Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 2 tablespoons extra-virgin olive oil 1 medium yellow onion, diced 1 red bell pepper and 1 yellow bell pepper, thinly sliced 4 garlic cloves, minced 2 tablespoons tomato paste 1 1/2 teaspoons ground cumin […]
Spanakopita Spinach and Feta Pie
Quick Recipe Version (TL;DR) Yield: 12 servings Prep Time: 35 minutes Cook Time: 50 minutes Total Time: 1 hour 25 minutes Quick Ingredients 1 pound phyllo dough, thawed overnight in the refrigerator 2 pounds fresh baby spinach, roughly chopped 3 tablespoons extra-virgin olive oil, divided, plus 1/4 cup for brushing 1 medium yellow onion, finely […]
Baked Mediterranean Cod with Tomatoes and Olives
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 4 cod fillets, about 6 ounces each, patted dry 1 pint cherry tomatoes, halved 3 tablespoons extra-virgin olive oil, divided 4 garlic cloves, thinly sliced 1/2 cup dry white wine 1/2 cup pitted Kalamata […]
Lemony Greek Pasta with Artichokes and Olives
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 12 minutes Cook Time: 18 minutes Total Time: 30 minutes Quick Ingredients 12 ounces spaghetti or linguine 1 tablespoon kosher salt, for the pasta water 1/3 cup extra-virgin olive oil 5 garlic cloves, thinly sliced 1/4 teaspoon crushed red pepper flakes 1 can or jar artichoke […]
Moroccan Chickpea Stew With Apricots
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 3 tablespoons extra-virgin olive oil, divided 1 large yellow onion, diced 3 medium carrots, sliced into thin half-moons 4 cloves garlic, minced 1 tablespoon finely grated fresh ginger 2 teaspoons ground cumin 1 teaspoon […]
Grilled Lamb Kofta With Cucumber Mint Yogurt
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes plus 20 minutes chilling Cook Time: 10 minutes Total Time: 55 minutes Quick Ingredients Kofta: 1 1/4 pounds ground lamb, 1/2 cup grated onion squeezed dry, 3 minced garlic cloves, 1/4 cup chopped parsley, 2 tablespoons chopped mint, 1/4 cup plain breadcrumbs, 1 large […]
One-Pan Seafood Paella Rice Skillet
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 35 minutes Total Time: 1 hour Quick Ingredients Seafood: 12 oz large shrimp, 1 lb mussels, 8 oz cleaned calamari Rice: 1 1/2 cups Spanish short-grain rice, such as Bomba or Calasparra Liquids: 3 cups low-sodium seafood stock, 1/2 cup dry white […]
Crispy Falafel Pita With Tahini and Pickles
Quick Recipe Version (TL;DR) Yield: 4 generous pita sandwiches Prep Time: 35 minutes active, plus 12 to 24 hours soaking and 30 minutes chilling Cook Time: 20 minutes Total Time: 13 hours 25 minutes to 25 hours 25 minutes Quick Ingredients Falafel: 1 1/2 cups dried chickpeas, 1/2 teaspoon baking soda for soaking, 1 cup […]
Greek Stuffed Peppers with Rice and Feta
Quick Recipe Version (TL;DR) Yield: 4 servings, 8 stuffed pepper halves Prep Time: 25 minutes Cook Time: 55 minutes Total Time: 1 hour 20 minutes Quick Ingredients 4 large bell peppers, preferably red, yellow, or orange 3 tablespoons extra-virgin olive oil, divided 1 cup crushed tomatoes or plain tomato sauce 1/4 cup water or low-sodium […]
Mujadara Rice and Lentil Pilaf with Caramelized Onions
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 55 minutes Total Time: 1 hour 10 minutes Quick Ingredients 4 large yellow onions, about 2 lb total, thinly sliced 1/3 cup extra-virgin olive oil 2 teaspoons Diamond Crystal kosher salt, divided 1 cup brown or green lentils, rinsed 1 cup long-grain […]









