Quick Recipe Version (TL;DR) Yield: 1 sandwich Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Quick Ingredients 1 English muffin, split 2 slices bacon 1 large egg 1 slice American cheese 1 teaspoon unsalted butter 1/2 teaspoon hot sauce (plus more to taste) Pinch kosher salt and black pepper Do This […]

Quick Recipe Version (TL;DR) Yield: 2 hot dogs (2 servings) Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Quick Ingredients 1 large yellow onion (10 oz/285 g), thinly sliced 2 tbsp unsalted butter, divided 1 tsp neutral oil (canola or vegetable) 2 standard hot dogs (about 1.8 oz/50 g each) 2 […]

Quick Recipe Version (TL;DR) Yield: 4 servings (about 3 sticks each) Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 1 (16 oz) bag frozen mozzarella sticks (about 12 sticks) Olive oil spray 3 tbsp unsalted butter 2 garlic cloves, minced 1/3 cup finely grated Parmesan cheese 1 tbsp chopped […]

Quick Recipe Version (TL;DR) Yield: 1 sandwich (1 serving) Prep Time: 5 minutes Cook Time: 0 minutes Total Time: 5 minutes Quick Ingredients 2 slices country bread, 3/4 inch thick (about 130 g total) 4 tbsp (64 g) peanut butter, creamy or crunchy 3 tbsp (60 g) grape jelly 1 cup (30 g) kettle-cooked potato […]

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 12 oz dry elbow macaroni (about 3 cups) 4 1/2 cups water 1 tsp kosher salt (for the water), plus more to taste 3 tbsp unsalted butter 1 cup whole milk, warmed 8 oz […]

Quick Recipe Version (TL;DR) Yield: 8 servings (about 16 slices) Prep Time: 10 minutes Cook Time: 6 minutes Total Time: 16 minutes Quick Ingredients 1 French baguette (12–14 oz), sliced 1/2 inch thick (about 16 slices) 6 tbsp unsalted butter, softened 2 tbsp extra-virgin olive oil 4 garlic cloves, finely minced 1/4 cup finely chopped […]

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Quick Ingredients 2 lb (900 g) russet potatoes 3 tbsp neutral high-heat oil (avocado, canola, or grapeseed) 1 1/2 tsp kosher salt (reduce to 1 tsp if using fine salt) 2 tbsp malt vinegar, plus more […]

Quick Recipe Version (TL;DR) Yield: 6 appetizer servings Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 12 oz (340 g) Monterey Jack cheese, coarsely shredded 8 oz (225 g) fresh Mexican chorizo, casings removed or 1 cup (240 g) thick, well-drained salsa 6 scallions (green onions), trimmed 1 tbsp […]

Quick Recipe Version (TL;DR) Yield: 2 large burritos Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 2 large (10-inch) flour tortillas 2 cups (220 g) frozen shredded hash browns 2 tbsp vegetable oil, divided 4 large eggs 2 tbsp milk 1 tbsp unsalted butter 1 cup (4 oz/115 g) […]

Quick Recipe Version (TL;DR) Yield: 2 servings Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes Quick Ingredients 6 oz (170 g) dry spaghetti 2 qt (1.9 L) water + 1 tbsp kosher salt 4 tbsp (56 g) unsalted butter 4 large garlic cloves, thinly sliced 1/2 tsp red pepper flakes 1/2 […]