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Vietnamese Pumpkin and Shrimp Soup (Canh Bí Đỏ)

Vietnamese Pumpkin and Shrimp Soup (Canh Bí Đỏ)

Quick Recipe Version (TL;DR) Yield: 4 servings (side soup) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 600 g kabocha squash (about 4 cups), peeled and 3/4-inch cubes 250 g medium shrimp (31/40), peeled, deveined, chopped 4 cups (1 L) low-sodium chicken stock or water 2 tbsp fish sauce, […]

Bánh Khọt: Crispy Turmeric Coconut Shrimp Pancakes

Bánh Khọt: Crispy Turmeric Coconut Shrimp Pancakes

Quick Recipe Version (TL;DR) Yield: Serves 4 (makes 24–28 mini pancakes) Prep Time: 55 minutes (includes 30-minute batter rest) Cook Time: 30 minutes Total Time: 1 hour 25 minutes Quick Ingredients 12 oz small shrimp (51/60), peeled and deveined 1 tbsp fish sauce, 1/2 tsp sugar, 1 small garlic clove, 1/2 tsp turmeric (for shrimp) […]

Xoi Ga: Savory Sticky Rice with Shredded Chicken

Xoi Ga: Savory Sticky Rice with Shredded Chicken

Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 25 minutes (plus 4 hours soaking) Cook Time: 45 minutes Total Time: 1 hour 10 minutes (plus soaking) Quick Ingredients 2 cups (360 g) glutinous/sticky rice, soaked 4 hours 1.25 lb (570 g) boneless, skinless chicken thighs or breasts 5 medium shallots, thinly sliced 6 scallions, […]

Cha Ca La Vong (Turmeric-Galangal Fish with Dill)

Cha Ca La Vong (Turmeric-Galangal Fish with Dill)

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes (plus 30 minutes marinating) Cook Time: 15 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1.5 lb firm white fish (halibut, cod, catfish), cut into 1.5-inch pieces 2 tbsp finely grated galangal (or ginger) 2 tsp ground turmeric 3 cloves garlic, minced; 1 […]

Ga Kho Gung: Vietnamese Caramelized Ginger Chicken

Ga Kho Gung: Vietnamese Caramelized Ginger Chicken

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes (includes 15 minutes marinating) Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 1.5 lb bone-in, skin-on chicken thighs (4–6 pieces) 1 tbsp fish sauce + 3 tbsp for braise 3 tbsp granulated sugar (caramel) + 1 tsp for marinade 2 tbsp finely […]