Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 6 corn tortillas, cut into 1/4-inch strips 2 tbsp olive oil, divided 1 medium yellow onion, diced; 1 jalapeño, minced 3 garlic cloves, minced 2 tsp chili powder, 1 1/2 tsp cumin, 1 tsp […]
Greek Village Salad with Oregano Vinaigrette and Feta
Quick Recipe Version (TL;DR) Yield: 4 servings (main) or 6 servings (side) Prep Time: 15 minutes (plus 15 minutes to marinate chicken, optional) Cook Time: 0 minutes (salad only) or 10 minutes (with chicken) Total Time: 15 minutes (salad only) or 25–30 minutes (with chicken) Quick Ingredients 1.5 lb ripe tomatoes, cut into chunky wedges […]
Lemony Parmesan Pasta Primavera with Spring Veggies
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 12 oz (340 g) penne 4 qt (3.8 L) water + 1 1/2 tbsp kosher salt for boiling 2 tbsp extra-virgin olive oil + 1 tbsp unsalted butter 3 garlic cloves, minced (about 1 […]
Garlic Butter Chicken Parmesan Sandwiches
Quick Recipe Version (TL;DR) Yield: 4 sandwiches Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 2 large chicken breasts (about 1¼ lb total), halved to 4 cutlets Kosher salt and black pepper 1/2 cup all-purpose flour 2 large eggs + 1 tbsp water 1 cup panko + 1/2 cup […]
Vietnamese Fresh Spring Rolls with Peanut Hoisin Sauce
Quick Recipe Version (TL;DR) Yield: 12 rolls (4 servings) Prep Time: 35 minutes Cook Time: 10 minutes Total Time: 45 minutes Quick Ingredients 18 large shrimp (21/25 count), peeled and deveined 4 oz (115 g) rice vermicelli noodles 12 rice-paper wrappers (8.5–9 in / 22–23 cm) 8–12 tender lettuce leaves (butter or leaf), torn to […]
Orange Chicken Rice Bowl with Broccoli and Scallions
Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 1/2 cups jasmine rice + 2 1/4 cups water + 1/2 tsp kosher salt 12 oz broccoli florets 1 3/4 lb boneless skinless chicken thighs, cut 1-inch 1 tsp kosher salt, 1/2 tsp […]
Classic Croque Monsieur with Creamy Béchamel
Quick Recipe Version (TL;DR) Yield: 4 sandwiches Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 4 tbsp unsalted butter, divided 2 tbsp all-purpose flour 1 3/4 cups whole milk, warmed 1/2 tsp kosher salt; pinch white pepper; 1/8 tsp freshly grated nutmeg 8 slices thick-cut pain de mie or […]
Italian Cold-Cut Hoagie with Oil and Oregano
Quick Recipe Version (TL;DR) Yield: 2 sandwiches Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes Quick Ingredients 2 soft hoagie rolls (8–10 inches each) 4 oz (115 g) Genoa salami, thinly sliced 4 oz (115 g) capicola (coppa), thinly sliced 4 oz (115 g) deli ham, thinly sliced 4 slices provolone […]
Cold Sesame Soba Salad with Snap Peas and Tofu
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Quick Ingredients 8 oz dry soba noodles 6 oz snap peas, trimmed and halved (about 2 cups) 1 cup shredded carrots 1 cup thin half-moons seedless cucumber 4 scallions, thinly sliced (whites and greens) 14 oz […]
Hawaiian Loco Moco with Mac Salad
Quick Recipe Version (TL;DR) Yield: 4 plates Prep Time: 25 minutes Cook Time: 35 minutes Total Time: 1 hour Quick Ingredients 1 1/2 cups medium- or short-grain white rice + 2 cups water 8 oz elbow macaroni; 3/4 cup mayonnaise; 3 tbsp milk; 2 tbsp apple cider vinegar; 1 tsp sugar; 1/2 tsp kosher salt; […]









