Yields: 4 servings Prep time: 20 minutes Cook time: 5-7 minutes Ingredients: For the shrimp: 1 pound large shrimp, peeled and deveined 1 tablespoon olive oil 1 teaspoon chili powder 1/2 teaspoon ground cumin 1/4 teaspoon garlic powder 1/4 teaspoon paprika Salt and freshly ground black pepper to taste For the salad: 1 head romaine […]
Summer Chickpea Stew Recipe
Yields: 4-6 servings Prep Time: 15 minutes Cook Time: 30 minutes Ingredients: Aromatics: 2 tablespoons olive oil 1 large yellow onion, chopped 2 carrots, chopped 2 celery stalks, chopped 4 cloves garlic, minced Spices: 1 teaspoon ground cumin 1 teaspoon smoked paprika 1/2 teaspoon red pepper flakes (optional, for a touch of heat) Salt and […]
Stovetop Apple Crisp for Two Recipe
Ingredients: For the Apple Filling: 2 medium apples (Granny Smith, Honeycrisp, or a mix for tartness and sweetness) 1 tablespoon unsalted butter 1 tablespoon brown sugar 1/2 teaspoon ground cinnamon Pinch of salt Squeeze of lemon juice (about 1/2 teaspoon) For the Crisp Topping: 1/4 cup all-purpose flour 1/4 cup old-fashioned rolled oats 2 tablespoons […]
Thai Sticky Chicken Fingers Recipe
For the chicken fingers: 1.5 lbs boneless, skinless chicken breasts (cut into 1-inch strips) 1/2 cup all-purpose flour 1/4 teaspoon salt 1/4 teaspoon black pepper 2 large eggs, beaten 1 cup panko breadcrumbs Vegetable oil for frying For the Thai sticky sauce: 1/2 cup sweet chili sauce 1/4 cup soy sauce (or tamari for gluten-free) […]
5-Ingredient Sweet Chili Shrimp and Zoodles Recipe
Yields: 2 servings Prep Time: 10 minutes Cook Time: 10 minutes Ingredients: 4 small or 3 medium zucchini (ends trimmed) 1 lb (about 16-20) jumbo shrimp (peeled, deveined, tails optional) 1/4 cup + 3 tablespoons sweet chili sauce 1/4 cup reduced-sodium soy sauce (or tamari for gluten-free) 1 1/2 teaspoons sesame oil Equipment: Spiralizer or […]
Crock Pot Shredded Beef Enchiladas Recipe
Ingredients: Beef: 2-3 lb boneless chuck roast 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon chili powder 1/2 teaspoon cumin 1/4 teaspoon garlic powder Sauce: 1 cup beef broth 1 (15 oz) can enchilada sauce (red or green, depending on preference) 1 (4 oz) can diced green chiles 1/2 cup chopped onion Enchiladas: 10-12 […]
Gluten Free Meatballs Recipe – Restaurant Style!
Ingredients For the meatballs: 1 lb ground beef (80/20 or 85/15 for a good balance of flavor and moisture) 1/2 lb ground pork (optional, adds extra richness) 1/2 cup gluten-free breadcrumbs (look for brands specifically labeled or make your own) 1/4 cup finely grated Parmesan cheese 1 large egg 2 cloves garlic, minced 1/2 teaspoon […]
Gluten Free Cornbread Stuffing Recipe
Ingredients: For the cornbread: 1 cup gluten-free flour baking blend (with xanthan gum) 1 cup gluten-free yellow cornmeal 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup (1 stick) unsalted butter, melted and cooled 3/4 cup milk (any kind, or use dairy-free alternative) 1/4 cup honey 2 large eggs For the […]
How to Cut Watermelon Sticks
Materials: Large, ripe watermelon: Look for a watermelon that feels heavy for its size and has a large yellow patch on the underside. A dull thud when you tap it is another sign of ripeness. Sharp, large chef’s knife: A sharp knife makes the task easier and safer. Cutting board: A sturdy cutting board provides […]
Watermelon Jalapeño Margaritas – Refreshing Cocktail Recipe
Ingredients: Watermelon: 4-5 cups cubed, seedless watermelon Tequila: 1 cup silver tequila (good quality makes a difference) Lime Juice: 1/2 cup freshly squeezed lime juice (approximately 4-5 limes) Jalapeño Simple Syrup: (See below) Orange Liqueur (Optional): 1/4 cup (like Cointreau or Triple Sec) for extra citrusy sweetness Ice Garnishes: Jalapeño slices, lime wedges, watermelon wedges, […]