Quick Recipe Version (TL;DR) Amish Chicken Salad with Celery, Eggs, and Creamy Herb Dressing combines tender chicken, chopped hard-boiled eggs, crisp celery, and a tangy mayonnaise dressing. This Amish-inspired, homestyle salad is delicious tucked into sandwiches, spooned into lettuce cups, or served alongside fresh rolls. Yield: 6 servings Prep Time: 20 minutes Cook Time: 15 […]
Amish Stuffed Green Peppers with Beef and Rice
Quick Recipe Version (TL;DR) Yield: 6 servings, 1 stuffed pepper each Prep Time: 25 minutes, using already-cooked rice Cook Time: 65 minutes Rest Time: 5 minutes Total Time: 1 hour 35 minutes Quick Ingredients 6 large green bell peppers 1 tablespoon olive oil 1 medium yellow onion, finely diced, about 1 cup 1 pound 90% […]
Pennsylvania Dutch Creamy Cucumber Salad with Fresh Dill
Pennsylvania Dutch Creamy Cucumber Salad with Fresh Dill Thinly sliced cucumbers, sweet onions, and fresh dill come together in a cool, tangy sour cream dressing with just a little sweetness. This farmhouse-style side dish is simple to prepare and especially good alongside grilled meats, roasted chicken, or a warm summer supper. Quick Recipe Version (TL;DR) […]
Amish Macaroni Salad with Eggs and Sweet Mustard Dressing
Amish Macaroni Salad with Eggs and Sweet Mustard Dressing Tender elbow macaroni, chopped hard-boiled eggs, and crisp vegetables come together in a creamy, sweet-and-tangy mustard dressing. This classic chilled potluck side is easy to make ahead and tastes even better after a little time in the refrigerator. Quick Recipe Version (TL;DR) Yield: 10 side-dish servings […]
Amish Ham Salad Sandwich Spread
Quick Recipe Version (TL;DR) Amish Ham Salad Sandwich Spread is a creamy, old-fashioned lunch favorite made with finely chopped ham, sweet pickle relish, crisp celery, mustard, and just enough hard-boiled egg for extra richness. Tuck it into soft white bread or scoop it onto buttery crackers. Yield: 8 servings, enough filling for 8 sandwiches Prep […]
Amish Peanut Butter Church Spread
Quick Recipe Version (TL;DR) Recipe: Amish Peanut Butter Church Spread with Soft White Bread Yield: 12 sandwiches, using about 2 cups of spread Prep Time: 15 minutes Cook Time: 0 minutes; no heating required Total Time: 15 minutes Quick Ingredients 1 cup (256 g) smooth, no-stir peanut butter 1 cup (128 g) marshmallow creme 2 […]
Amish Hamburger Steaks with Caramelized Onion Gravy
Amish Hamburger Steaks with Caramelized Onion Gravy These Amish-inspired hamburger steaks turn simple, affordable ingredients into a comforting skillet dinner. Tender beef patties develop a richly browned crust, then finish cooking in a homemade gravy filled with sweet, slowly caramelized onions. Spoon everything over mashed potatoes for a hearty meal that makes the most of […]
Pennsylvania Dutch Oatmeal Molasses Bread
Pennsylvania Dutch Oatmeal Molasses Bread This hearty farmhouse loaf brings together tender rolled oats, dark molasses, and butter for a moist, softly textured bread with a deep, caramel-like flavor. Slice it thick for salted butter and homemade preserves, serve it alongside sharp cheddar, or tuck a piece beside a steaming bowl of soup. Quick Recipe […]
Pennsylvania Dutch Pork and Sauerkraut with Apples and Potatoes
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: About 3 hours 30 minutes Total Time: About 4 hours 10 minutes, including 15 minutes of resting Quick Ingredients 3 pounds boneless pork shoulder, trimmed and cut into 3 roughly equal pieces 2 tablespoons neutral oil 1 teaspoon fine sea salt, divided, […]
Pennsylvania Dutch Beef and Barley Soup with Garden Vegetables
Pennsylvania Dutch Beef and Barley Soup with Garden Vegetables This hearty, Pennsylvania Dutch–inspired farmhouse soup brings together tender beef chuck, pearl barley, and familiar garden vegetables in a deeply savory broth. A slow, gentle simmer does the work: the beef softens, the vegetables soak up the broth, and the barley thickens the soup naturally without […]









