Yields: 4-6 servings Prep Time: 15 minutes Cook Time: 5-6 hours on LOW, or 3-4 hours on HIGH. Ingredients For the Cuban Pulled Pork 1.5-2 lbs boneless pork shoulder or pork butt 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon ground cumin 1/2 teaspoon dried oregano 1/4 teaspoon garlic powder 1 orange, juiced 1 […]
Crock Pot Cheesy Beef and Bean Enchilada Dip Recipe
Ingredients 1 lb lean ground beef 1/2 cup chopped onion 1 (15 oz) can pinto beans, drained and rinsed 1 (15 oz) can black beans, drained and rinsed 1 (10 oz) can diced tomatoes and green chiles (like Rotel), undrained 1 (10 oz) can red enchilada sauce (choose your spice level) 2 tablespoons taco seasoning […]
Crock Pot Carnitas with Egg and Avocado Recipe
Ingredients For the Carnitas 3-4 pounds boneless pork shoulder (also known as pork butt) 1 tablespoon olive oil 1 teaspoon salt 1 teaspoon ground black pepper 1/2 teaspoon cumin 1/2 teaspoon chili powder 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1 large orange, juiced 1/2 cup chicken broth For Serving Eggs Avocado, sliced Fresh […]
Crispy Pesto Potato Chip Salmon Gluten Free Dinner Recipe
Yields: 4 servings Prep Time: 15 minutes Cook Time: 8-10 minutes Ingredients Salmon 4 (4-ounce) salmon fillets (skin on or off, wild-caught is recommended) Salt and freshly ground black pepper Small-Batch Pesto 1 packed cup fresh basil leaves, torn 1 tablespoon walnuts (or pine nuts) 1/4 cup freshly grated Parmesan cheese 1 large garlic clove, […]
Crock Pot Beef Stew Recipe
Yields: 6-8 servings Prep Time: 20 minutes Cook Time: 8-10 hours on Low, or 4-6 hours on High Ingredients 1.5-2 pounds beef chuck roast, cut into 1 ½ inch cubes 1/4 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons olive oil 1 large onion, chopped 3-4 cloves garlic, minced 4 medium […]
Crock Pot Broccoli Cheddar Potato Soup Recipe
Ingredients Base 2 lbs russet potatoes, peeled and diced 1 large yellow onion, diced 2-3 carrots, diced 2 stalks celery, diced 4 cloves garlic, minced 5 cups vegetable or chicken broth 1 tsp dried thyme 1/2 tsp salt 1/2 tsp black pepper Broccoli 1 large head of broccoli, cut into small florets (about 4 cups) […]
Baked Brie Bites Recipe
Yields: 24 bites Prep time: 15 minutes Cook time: 15-20 minutes Ingredients 1 (17.3-ounce) package frozen puff pastry sheets, thawed according to package instructions 1 (8-ounce) wheel of Brie cheese, rind removed 1/4 cup jam or preserves (any flavor you prefer: cranberry, apricot, fig, etc.) 1/4 cup chopped nuts (pecans, walnuts, almonds) Optional: Fresh herbs […]
Crispy Farmer’s Market Hash Recipe
Yields: 4 servings Prep Time: 15 minutes Cook Time: 25 – 30 minutes Ingredients Base 2 tablespoons olive oil 1 medium onion, chopped 2 cloves garlic, minced 2 pounds potatoes (Yukon gold, red, or russet), peeled and diced into ¾ inch cubes Flavor Options (Choose What You Like): Protein ½ pound cooked breakfast sausage, crumbled […]
Crispy Gnocchi with Zucchini and Sweet Corn Recipe
Yields: 2-3 servings Prep time: 10 minutes Cook time: 15 minutes Ingredients 1 (16-ounce) package shelf-stable gnocchi 2 tablespoons olive oil, divided 1 tablespoon butter 1/2 medium zucchini, diced 1/2 cup sweet corn (fresh or frozen) 1/4 cup diced onion 2 garlic cloves, minced 1/4 teaspoon dried thyme 1/4 cup heavy cream or half & […]
Crispy Gnocchi Piccata Fresh and Easy Side Dish Recipe
Yields: 2-3 servings Prep Time: 5 minutes Cook Time: 10-15 minutes Ingredients 1 (16-ounce) package shelf-stable gnocchi (potato, sweet potato, or cauliflower gnocchi all work) 2 tablespoons extra virgin olive oil 2 tablespoons butter (vegan butter is a good substitution) 2 tablespoons capers, drained 1/4 cup white wine (or substitute with vegetable broth for an […]