Ingredients 1 cup (120g) gluten-free all-purpose flour 1 1/2 cups (300g) powdered sugar, divided 1 1/2 cups (12 large) egg whites, room temperature 1 teaspoon cream of tartar 1/2 teaspoon salt 1 teaspoon pure vanilla extract 1/4 teaspoon almond extract (optional, for extra flavor) Equipment Large mixing bowls Fine-mesh sieve or sifter Stand mixer or […]
S’mores Icebox Cake Recipe
Yields: 8-10 Servings Prep Time: 20 minutes Chill Time: At least 4 hours (preferably overnight) Ingredients Graham Cracker Layer 1 box (about 14.4 oz) honey graham crackers (approximately 30-36 full sheets) Chocolate Ganache 1 cup heavy cream 12 ounces semi-sweet chocolate chips (or milk chocolate if you prefer) Marshmallow Whipped Cream 2 cups heavy cream […]
How to Make Jello Shots
Ingredients 1 (3-ounce) package of Jello in your favorite flavor: Any flavor works! Get creative. 1 cup boiling water 1/2 cup cold water 1/2 cup alcohol: Vodka is classic, but rum, tequila, flavored liqueurs all add a fun twist. Utensils Medium mixing bowl or large measuring cup Whisk Plastic shot cups (around 2 ounces each): […]
Grilled Chicken Salad Recipe
Yields: 4 servings Prep Time: 20 minutes (plus marinating) Cook Time: 10-15 minutes Ingredients For the Chicken 1 pound boneless, skinless chicken breasts (or thighs) 2 tablespoons olive oil 1 tablespoon lemon juice 1 teaspoon dried oregano 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon black pepper For the Salad 5-6 cups romaine lettuce, […]
Napa Sweet Corn Salad Recipe
Ingredients Salad 3-4 ears fresh sweet corn, husked and kernels removed (about 3 cups) 1 cup cherry or grape tomatoes, halved or quartered 1/2 cup chopped red onion 1 small avocado, diced 1/2 cup diced red or green apple 1/4 cup chopped fresh basil 1/4 cup chopped cilantro (optional) 1/4 cup slivered or chopped almonds […]
Cast Iron Roast Chicken Recipe
Ingredients 1 whole chicken (3-4 pounds) 2 tablespoons olive oil 1 tablespoon butter 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon dried thyme 1/4 teaspoon garlic powder Optional 1 lemon, halved Fresh herbs like rosemary or sage Instructions Prep the Chicken Remove chicken from packaging and pat it completely dry with paper towels. This […]
Butternut Squash Mac and Cheese Recipe
Yields: 6-8 servings Prep Time: 20 minutes Cook Time: 45-55 minutes Ingredients For the Squash 1 medium-large butternut squash (about 2 pounds) 1 tablespoon olive oil ½ teaspoon salt ¼ teaspoon black pepper For the Cheese Sauce 4 tablespoons butter 1 small onion, finely chopped 3 cloves garlic, minced ¼ cup all-purpose flour 4 cups […]
Buffalo Chicken Quinoa Mac and Cheese Recipe
Yields: 4-6 servings Prep time: 15 minutes Cook time: 30-35 minutes Ingredients For the quinoa 1 cup quinoa, rinsed 1 3/4 cup chicken broth (or vegetable broth) 1/4 teaspoon salt Pinch black pepper For the chicken 1 pound boneless skinless chicken breasts (or thighs) 1 tablespoon olive oil 1/2 teaspoon garlic powder 1/2 teaspoon onion […]
Chili Bowls And Chocolate Filled Cupcakes Recipe
Ingredients For the Chili Bowls 12 slices of soft white sandwich bread Melted butter (for brushing) For the Chocolate Cupcakes 1 box chocolate cake mix Ingredients required by cake mix (usually eggs, water, and oil) 1 (14 ounce) can sweetened condensed milk 1 cup semi-sweet chocolate chips For the Frosting 1 package (8 ounces) cream […]
How to Cut a Watermelon
Before You Start Choose a ripe watermelon: Look for a dull (not shiny) surface, a yellow spot where it rested on the ground, and a hollow sound when thumped. Wash the watermelon: Rinse the outside thoroughly under cool water to remove dirt and bacteria. Use a large, sharp chef’s knife for safe and easy cutting. […]