Yields: 8-10 servings Prep Time: 20 minutes Cook Time: 30-35 minutes Ingredients Dry Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground mace 1/2 teaspoon ground nutmeg Wet Ingredients 1/2 cup (1 stick) unsalted butter, softened 1 cup granulated sugar 2 large eggs 1/2 […]
Bay Leaf Beef Stew Recipe
Ingredients: 2 pounds beef stew meat: Cut into 1-inch cubes. Look for chuck roast or a similar well-marbled cut. 1/4 cup all-purpose flour 1 tablespoon olive oil 1 large onion, chopped 3 cloves garlic, minced 3 cups beef broth 1 cup red wine (optional, but adds richness) 2 tablespoons tomato paste 1 tablespoon Worcestershire sauce […]
Hollandaise Sauce Recipe
Ingredients: 4 large Egg Yolks 1 tablespoon Fresh Lemon Juice 1/2 teaspoon Dijon Mustard 1/2 cup Unsalted Butter (1 stick), melted 1/4 teaspoon Salt Pinch of Cayenne Pepper Instructions – Double Boiler Method: Prepare the double boiler: Fill a medium saucepan with an inch or two of water and bring it to a simmer over […]
Fennel Seed Bread Recipe
Ingredients: Sponge: 1 ½ cups warm water (105-115°F) 1 teaspoon granulated sugar 2 ¼ teaspoons active dry yeast (1 packet) Dough: 2 tablespoons fennel seeds, lightly toasted 500g (about 4 cups) strong white bread flour, plus more for dusting 1 teaspoon fine sea salt 3 tablespoons olive oil Optional additions: 1 tablespoon honey for subtle […]
Peppercorn Sauce Recipe
Yields: About 1 1/2 cups Prep time: 5 minutes Cook time: 10-15 minutes Ingredients: 2 tablespoons unsalted butter 1 large shallot, finely minced 2-3 tablespoons black peppercorns, coarsely crushed 1/3 cup brandy or cognac (see notes for substitutions) 1 cup beef broth (low-sodium is ideal) 1/2 cup heavy cream 1 teaspoon Worcestershire sauce (optional) Salt […]
Homemade Custard Recipe
Yields: 4-6 servings Prep Time: 10 minutes Cook Time: 15-20 minutes Ingredients 3 cups (720 ml) whole milk 1/2 cup (100g) granulated sugar 4 large egg yolks 1/4 cup (30g) cornstarch 1 teaspoon pure vanilla extract Pinch of salt Instructions Heat the milk: In a medium saucepan over medium heat, bring the milk to a […]
Easy Protein Pancakes Recipe
Ingredients: 1 cup rolled oats (or oat flour for a smoother texture) 2 scoops vanilla protein powder (or your favorite flavor) 1 large ripe banana 2 large eggs 1/2 cup milk (plant-based like almond milk or regular milk both work) 1 teaspoon baking powder 1/4 teaspoon salt 1 teaspoon vanilla extract Optional: 1/4 teaspoon cinnamon, […]
White Sauce Recipe
Ingredients: 2 tablespoons unsalted butter 2 tablespoons all-purpose flour 1/4 teaspoon salt 1/8 teaspoon black pepper 1 cup whole milk (or another milk of your choice) Instructions: Make the Roux: In a saucepan over low heat, melt the butter. Once melted, whisk in the flour until you get a smooth, thick paste. This paste is […]
Ultimate Meringue Recipe
Ingredients: 4 large egg whites (room temperature) 1/4 teaspoon cream of tartar 1/2 teaspoon vanilla extract 1 cup superfine sugar (also called caster sugar) Equipment: Large, clean mixing bowl (glass or metal) Electric hand mixer or stand mixer Baking sheet Parchment paper Instructions: Preheat Oven and Prepare: Preheat your oven to 200°F (95°C). Line a […]
Strawberry Pavlova Recipe
Ingredients For the meringue: 4 large egg whites (at room temperature) 1/4 teaspoon cream of tartar 1/8 teaspoon salt 1 cup granulated sugar 1 tablespoon cornstarch 1 teaspoon white wine vinegar 1 teaspoon vanilla extract For the topping: 2 cups heavy whipping cream 2 tablespoons powdered sugar 1 teaspoon vanilla extract 4 cups fresh strawberries, […]