Yields: 4-6 servings Prep Time: 10 minutes Cook Time: 25-35 minutes Ingredients: 2 Pork Tenderloins (about 1 to 1.5 lbs each) 1 tablespoon olive oil 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon dried thyme 1/2 teaspoon paprika (optional, can be regular or smoked) Equipment Baking sheet or roasting pan […]
How To Freeze Your Herbs
Why Freeze Herbs? Prevent waste: Freezing prevents your bountiful garden herbs or bulk purchases from going bad before you can use them all. Year-round flavor: Enjoy the taste of fresh herbs even when they’re not in season. Convenience: Frozen herbs are ready to use whenever you need them. Best Herbs for Freezing: Soft-Leafed Herbs: Basil, […]
Homemade Oat Flour Recipe
Yields: About 1 cup Prep Time: 5 minutes Ingredients: 1 cup rolled oats (old-fashioned oats are best) Equipment: High-powered blender or food processor Instructions: Add oats to blender: Place the rolled oats in your blender or food processor. Process to a fine powder: Blend on high speed until the oats have transformed into a fine, […]
Peanut Butter Fudge Brownies Recipe
These decadent brownies combine a rich brownie base with a creamy peanut butter fudge swirl. Ingredients: Brownie Layer: 18 tablespoons unsalted butter, cut into cubes ¾ cup semisweet chocolate chips ¾ cup unsweetened cocoa powder, sifted 1 ½ cups granulated sugar ¾ cup packed light brown sugar 3 large eggs + 1 egg yolk 1 […]
Fudgy Cookies & Cream Oreo Brownies Recipe
Ingredients: For the brownie batter: 1 cup (2 sticks) unsalted butter, softened 1 3/4 cups granulated sugar 4 large eggs 2 teaspoons pure vanilla extract 3 cups all-purpose flour 1 cup unsweetened cocoa powder 1 1/2 teaspoons baking powder 1 1/2 teaspoons salt For the Oreo filling: 1 package (14.3 oz) Oreo cookies, divided Instructions: […]
Brownie Spiders Recipe
Brownie spiders are a fun and festive treat that’s perfect for Halloween or any other spooky occasion. They’re easy to make and require minimal ingredients, making them a great option for bakers of all skill levels. Ingredients: Brownie batter (homemade or from a box mix) – enough for an 8×8 inch baking pan 1/2 cup […]
Sweet Corn, Kielbasa and Potato Soup Recipe
Yields: 4-6 servings Prep time: 15 minutes Cook time: 25-30 minutes Ingredients: 1 tablespoon olive oil 4 slices bacon, chopped 12 ounces kielbasa sausage, sliced 1 medium onion, chopped 2 carrots, thinly sliced 2 stalks celery, thinly sliced 3 cloves garlic, minced 1 teaspoon dried thyme 4 cups chicken broth 2 cups russet potatoes, peeled […]
Cream Cheese Brownies Recipe
These brownies are a delightful combination of fudgy chocolate and rich cheesecake, making them a guaranteed crowd-pleaser. Ingredients: Brownie Batter: 12 tbsp unsalted butter, cut into pieces ½ cup semisweet chocolate chips ½ cup unsweetened cocoa powder 1 cup granulated sugar ½ cup packed light or dark brown sugar 2 large eggs + 1 egg […]
Reuben Chicken Recipe
Ingredients: 4 boneless, skinless chicken breasts (thinly sliced or pounded flat for quicker cooking) 1/2 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon olive oil 16 oz. sauerkraut (drained and rinsed) 8 slices Swiss cheese 1 cup Thousand Island dressing Optional: Caraway seeds for garnish Equipment: Large skillet or oven-safe pan Baking dish (if baking) […]
Tuna Melt Sandwich Recipe
Ingredients: Tuna: 2 (5-ounce) cans of tuna in water or oil, drained and flaked Mayonnaise: 1/4 cup Celery: 1 stalk, finely chopped Onion: 1/4 cup finely chopped (red or white onion works well) Lemon Juice: 1 tablespoon Dijon mustard: 1 teaspoon Salt and pepper: To taste Bread: 8 slices of your favorite bread (sourdough, whole […]