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Beef Stir-Fry Recipe

Yields: 4 servings Prep Time: 20 minutes Cook Time: 15 minutes Ingredients: Beef: 1 pound flank, sirloin, or other tender cut, thinly sliced across the grain. Vegetables: 1 medium onion, sliced 1 red bell pepper, sliced 1 cup broccoli florets 1 cup sliced carrots ½ cup snow peas or snap peas Marinade: 2 tablespoons soy […]

Sausages with Sticky Onion Gravy Recipe

Yields: 4 servings Prep Time: 10 minutes Cook Time: 35-40 minutes Ingredients: Sausages: 1 lb (about 8) of your favorite sausages (pork, beef, chicken, vegetarian, etc.) 1 tablespoon olive oil Sticky Onion Gravy: 2-3 large onions, thinly sliced 2 tablespoons butter 1 tablespoon brown sugar (optional, for extra sweetness) 2 tablespoons balsamic vinegar 1 tablespoon […]

Pulled Pork Tacos Recipe

Yields: 6-8 Servings Prep Time: 15 minutes Cook Time: 8-10 hours (slow cooker, low heat) Ingredients: Pork: 4-5 pound boneless pork shoulder (also called pork butt) Spice Rub: 2 tablespoons brown sugar 1 tablespoon smoked paprika 1 tablespoon chili powder 1 teaspoon cumin 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon salt 1/2 […]

Vegan Burritos Recipe

Yields: 4 servings Prep time: 20 minutes Cook time: 30-35 minutes Ingredients: For the filling: 1 tablespoon olive oil 1 medium onion, chopped 1 green bell pepper, chopped 2 cloves garlic, minced 1 (15-ounce) can black beans, rinsed and drained 1 (15-ounce) can corn, drained 1 teaspoon chili powder 1 teaspoon cumin 1/2 teaspoon smoked […]

Matar Paneer Recipe

Yields: 4 servings Prep Time: 20 minutes Cook Time: 30-35 minutes Ingredients: For the sauce: 2 tablespoons ghee or vegetable oil 1 large onion, finely chopped 1-inch piece of ginger, grated 4 cloves garlic, minced 2 large tomatoes, pureed (or 1 can diced tomatoes) 1 teaspoon cumin seeds (optional) 1 teaspoon ground coriander ½ teaspoon […]