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Lavender Sugar Recipe

Ingredients: 2 cups granulated sugar 1 tablespoon dried culinary lavender buds Equipment: Food processor or coffee grinder Large mixing bowl Whisk Airtight container for storage Instructions: Ensure Culinary Lavender: It’s essential to use culinary lavender (typically Lavandula angustifolia) for the best flavor and to avoid any bitter or soapy notes from ornamental varieties. Grind the […]

Raspberry Sauce Recipe

Yields: About 1 ½ cups Prep time: 5 minutes Cook time: 10-15 minutes Ingredients: 12 ounces (340g) raspberries (fresh or frozen) ½ cup (100g) granulated sugar ¼ cup (60ml) water 1 tablespoon lemon juice 2 teaspoons cornstarch ⅛ teaspoon salt 1 tablespoon (14g) butter, softened (optional, adds richness) Instructions: Combine ingredients: In a medium saucepan, […]

Reuben Chicken Recipe

Ingredients: 4 boneless, skinless chicken breasts (thinly sliced or pounded flat for quicker cooking) 1/2 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon olive oil 16 oz. sauerkraut (drained and rinsed) 8 slices Swiss cheese 1 cup Thousand Island dressing Optional: Caraway seeds for garnish Equipment: Large skillet or oven-safe pan Baking dish (if baking) […]

Sweet Corn, Kielbasa and Potato Soup Recipe

Yields: 4-6 servings Prep time: 15 minutes Cook time: 25-30 minutes Ingredients: 1 tablespoon olive oil 4 slices bacon, chopped 12 ounces kielbasa sausage, sliced 1 medium onion, chopped 2 carrots, thinly sliced 2 stalks celery, thinly sliced 3 cloves garlic, minced 1 teaspoon dried thyme 4 cups chicken broth 2 cups russet potatoes, peeled […]

Chocolate Covered Strawberries Recipe

Ingredients: 1 pound (about 18-20) fresh strawberries, large and firm 12 ounces semisweet or dark chocolate chips (or your preferred type of chocolate) 1 teaspoon vegetable shortening or coconut oil (optional) Optional toppings: chopped nuts, sprinkles, shredded coconut, white chocolate for drizzling Equipment: Baking sheet Parchment paper or wax paper Double boiler or microwave-safe bowl […]